white tunic-y dotted swiss top. and burger recipe. yum.
This is a little top that started out as perhaps a dress for the baby. But then I got going, stitch by stitch on a lazy Saturday morning, and by the time I'd done the pleats in the front and back, it just seemed like a swingy, hot-weather tunic for a girl who's covered in body art (pretty much a constant stream of it, all the time) was this particular piece of fabric's inevitable destination.
On a totally unrelated note, I have found my new summer go-to dinner, courtesy of my very gourmet sister-in-law Diane (whose amazing home in New York I hope to show you pictures of soon. No pressure, Diane, if you happen to read this).
Here is a quick, easy recipe for the best TURKEY BURGERS you will ever eat:
1 lb. ground turkey, 2 T. balsamic vinegar, 1 c. grated cheddar cheese, 1 t. salt, 2 T. dried minced onions, 1 T. garlic powder. Easy. Mix up, shape, and grill... so savory and so quick! My kids, the husband and I are all in delicious burger heaven when we devour these. And you can be too.